Hannes Reeh GmbH
Rosé
List of ingredients
Ingredients: grapes, Stabilisers: carboxymethylcellulose; antioxidants: sulphur dioxide.
Nutrition declaration
| per 100 ml | |
|---|---|
| Energy | 319 kJ / 76 kcal |
| Carbohydrates | 1.0 g |
| of which sugars | 0.2 g |
| Contains negligible amounts of fat, saturated fats, protein and salt. | |
Details
| Name | Rosé |
| Austrian SP number | N7001/26 |
| Category | Wine |
| Color | rose |
| Origin | Wine from Austria |
| Quality level | Qualitätswein |
| Region | Burgenland |
| Vintage | 2025 |
Producer
Hannes Reeh GmbH
Augasse 11A
7163 Andau
Austria
Table of contents
| Analytical data | |
|---|---|
| Flavour statement | dry |
| Residual sugar | 1.9 g/l |
| Acidity | 5.4 g/l |
| Allergens | |
|---|---|
| Sulphites | Yes |