Bürgerspital zum Hl. Geist - Weingut
2019 Bürgerspital Blanc de Blancs Franken Sekt b. A. brut
List of ingredients
Ingredients: grapes, antioxidant: Sulphite.
Nutrition declaration
per 100 ml | |
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Energy | 306 kJ / 73 kcal |
Carbohydrates | 1.5 g |
of which sugars | 0.5 g |
Contains negligible amounts of fat, saturated fats, protein and salt. |
Details
Name | 2019 Bürgerspital Blanc de Blancs Franken Sekt b. A. brut |
Brand name | Bürgerspital Würzburg |
German AP number | 3003-003-24 |
Category | Quality sparkling wine |
Color | white |
Origin | Product of Germany |
Quality level | Winzersekt |
VDP Classification | VDP.SEKT |
Region | Franconia |
Vintage | 2019 |
Producer
Bürgerspital zum Hl. Geist - Weingut
Theaterstraße 19
97070 Würzburg
Germany
Container
EAN/GTIN | 4016053002003 |
Packaging type | Glass bottle |
Filling volume | 0,75 l |
Bottle cap | Natural cork |
Table of contents
Analytical data | |
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Flavour statement | brut |
Alcohol content as labeled | 12% vol |
Residual sugar | 2.5 g/l |
Acidity | 7.8 g/l |
Allergens | |
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Sulphite | Yes |
Gluten-free | Yes |
Production method
Fermentation | |
---|---|
How long was the wine on the lees? | 36 Months |
Process | Bottle Fermentation |
Vinification method | ||
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Bottle maturation |
Harvest and yield
Type of soil |
Shell limestone |
Sustainability
Sustainability certificates |
EcoStep |


