Weinhaus Carl Adelseck GmbH
Grauburgunder trocken
List of ingredients
Ingredients: grapes, sucrose, preservatives and antioxidants: SULPHITE; Stabilisers: citric acid, metatartaric acid.
Bottled in a protective atmosphere
Nutrition declaration
| per 100 ml | |
|---|---|
| Energy | 322 kJ / 77 kcal |
| Carbohydrates | 1.4 g |
| of which sugars | 0.4 g |
| Contains negligible amounts of fat, saturated fats, protein and salt. | |
Details
| Name | Grauburgunder trocken |
| German AP number | 470218800325 |
| Category | Wine |
| Color | white |
| Origin | Wine from Germany |
| Quality level | Deutscher Qualitätswein |
| Region | Nahe |
| Vintage | 2024 |
Producer
Weinhaus Carl Adelseck GmbH
Saarstr 41
55424 Münster-Sarmsheim
Germany
Container
| EAN/GTIN | 4024336001223 |
| Packaging type | Glass bottle |
| Filling volume | 0,75 l |
| Bottle cap | Screw cap |
Table of contents
| Analytical data | |
|---|---|
| Flavour statement | dry |
| Alcohol content as labeled | 13% vol |
| Residual sugar | 3.6 g/l |
| Acidity | 5.6 g/l |