Wasem GmbH & Co. KG
Ingelheimer Grauer Burgunder
List of ingredients
Ingredients:
grapes1, sucrose1, preservative: Sulphite; stabiliser: metatartaric acid.
1organically farmed
Nutrition declaration
| per 100 ml | |
|---|---|
| Energy | 318 kJ / 76 kcal |
| Carbohydrates | 1.7 g |
| of which sugars | 0.7 g |
| Contains negligible amounts of fat, saturated fats, protein and salt. | |
Details
| Name | Ingelheimer Grauer Burgunder |
| Category | Wine |
| Color | white |
| Origin | Wine from Germany |
| Quality level | Deutscher Qualitätswein |
| Region | Rhinehessen |
| Vintage | 2024 |
Producer
Wasem GmbH & Co. KG
Edelgasse 5
55218 Ingelheim
Germany
Table of contents
| Analytical data | |
|---|---|
| Flavour statement | dry |
| Alcohol content as labeled | 12.5% vol |
| Residual sugar | 6.9 g/l |
| Acidity | 5.2 g/l |
| Allergens | |
|---|---|
| Sulphite | Yes |
| Additional information | |
|---|---|
| Certified organic | Yes |
DE-ÖKO-022