Bischoffinger Winzer eG
Grauer Burgunder QbA trocken
List of ingredients
Ingredients: grapes, acidity regulators: lactic acid, tartaric acid, Stabilisers: citric acid, Preservatives: sulphur dioxide, Anreicherung: sucrose, rectified concentrated grape must; Packing gases: carbon dioxide.
Nutrition declaration
| per 100 ml | |
|---|---|
| Energy | 329 kJ / 79 kcal |
| Fats | 0 g |
| of which saturates | 0 g |
| Carbohydrates | 1.6 g |
| of which sugars | 0.6 g |
| Protein | 0 g |
| Salt | 0 g |
Details
| Name | Grauer Burgunder QbA trocken |
| Category | Wine |
| Color | white |
| Origin | Wine from Germany |
| Quality level | Deutscher Qualitätswein |
| Vintage | 2024 |
Producer
Bischoffinger Winzer eG
Bacchusstraße 20
79235 Vogtsburg-Bischoffingen
Germany
Container
| EAN/GTIN | 4005758105201 |
| Filling volume | 1 l |
| Bottle cap | Screw cap |
Table of contents
| Analytical data | |
|---|---|
| Flavour statement | dry |
| Residual sugar | 5.6 g/l |
| Acidity | 6.5 g/l |
| Allergens | |
|---|---|
| Sulphite | Yes |
