Holunderblüten-Secco

List of ingredients

Ingredients: grapes, sucrose, Holunderblüten-Extrakt nat., natural elderflower flavouring, natural raspberry flavouring, acidity regulators: tartaric acid; Stabilisers: citric acid, metatartaric acid; Packing gases: Carbonic acid; antioxidants: Sulphite.

Nutrition declaration

per 100 ml
Energy 344 kJ / 82 kcal
Fats < 0.5 g
of which saturated fats < 0.1 g
Carbohydrates 7.1 g
of which sugars 6.1 g
Protein < 0.5 g
Salt < 0.01 g

Details

Name Holunderblüten-Secco
Brand name Wiesenmühle
Lot number 2024-03
Category Aromatised wine-based drink with added carbon dioxide

Table of contents

Analytical data
Alcohol content as labeled 9.5% vol
Allergens
Sulphite Yes
Responsible for the dataset

The information displayed is mandatory information in accordance with EU Regulation 1308/2013 (Common Market Organization Regulation). The information is provided by the manufacturers. Euvino merely provides the technical solution to fulfill these obligations. Euvino does not verify this data. The available data was provided by the following data set manager:

Wein & Sekt Wiesenmühle Dr. Schilling GmbH & Co. KG
Wiesenmühle 1
67590 Monsheim
Germany

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