Bürgerspital zum Hl. Geist - Weingut
2023 Bürgerspital Silvaner trocken
List of ingredients
Ingredients: grapes, antioxidant: Sulphite.
Nutrition declaration
per 100 ml | |
---|---|
Energy | 293 kJ / 70 kcal |
Fats | < 0.5 g |
of which saturated fats | < 0.1 g |
Carbohydrates | 1.5 g |
of which sugars | 0.6 g |
Protein | < 0.5 g |
Salt | < 0.01 g |
Details
Name | 2023 Bürgerspital Silvaner trocken |
Brand name | Bürgerspital Würzburg |
German AP number | 3003-006-24 |
Category | Wine |
Color | white |
Origin | Wine from Germany |
Quality level | Deutscher Qualitätswein |
VDP Classification | VDP.GUTSWEIN |
Region | Franconia |
Vintage | 2023 |
Producer
Bürgerspital zum Hl. Geist - Weingut
Theaterstraße 19
97070 Würzburg
Germany
Container
EAN/GTIN | 4016053196320 |
Packaging type | Glass bottle |
Filling volume | 0,75 l |
Bottle cap | Screw cap |
Table of contents
Grape varieties | |
---|---|
Silvaner |
Analytical data | |
---|---|
Flavour statement | dry |
Alcohol content as labeled | 11.5% vol |
Residual sugar | 5.4 g/l |
Acidity | 6.1 g/l |
Allergens | |
---|---|
Sulphite | Yes |
Gluten-free | Yes |
Production method
Fermentation | |
---|---|
Process | Stainless steel tank |
Vinification method | ||
---|---|---|
Stainless steel tank |
Harvest and yield
Type of soil |
Shell limestone |
Sustainability
Sustainability certificates |
EcoStep |