Bischoffinger Winzer eG
Chardonnay brut Winzersekt
List of ingredients
Ingredients: grapes, sucrose, Stabilisers: citric acid, metatartaric acid, acidity regulators: tartaric acid, lactic acid; preservatives and antioxidants: sulphur dioxide, L-ascorbic acid (vitamin C); Packing gases: carbon dioxide.
Bottled in a protective atmosphere
Nutrition declaration
| per 100 ml | |
|---|---|
| Energy | 310 kJ / 74 kcal |
| Fats | 0 g |
| of which saturates | 0 g |
| Carbohydrates | 1.7 g |
| of which sugars | 0.8 g |
| Protein | 0 g |
| Salt | 0 g |
Details
| Name | Chardonnay brut Winzersekt |
| German AP number | 04920224 |
| Category | Sparkling wine |
| Color | white |
| Origin | Product of Germany |
| Quality level | Deutscher Sekt b.A. |
| Region | Baden |
| Vintage | 2022 |
Producer
Bischoffinger Winzer eG
Bacchusstraße 20
79235 Vogtsburg-Bischoffingen
Germany
Container
| EAN/GTIN | 4005758372276 |
| Packaging type | Glass bottle |
| Filling volume | 0,75 l |
| Bottle cap | Natural cork |
Table of contents
| Analytical data | |
|---|---|
| Flavour statement | brut |
| Alcohol content as labeled | 12.5% vol |
| Residual sugar | 7.5 g/l |
| Acidity | 4.4 g/l |
| Allergens | |
|---|---|
| Sulphite | Yes |
