Weingut Leo Hillinger

Secco Pink Ribbon

  • Aerated sparkling wine

List of ingredients

Ingredients: grapes, concentrated grape must, antioxidants: Sulphite; stabiliser: metatartaric acid.

Nutrition declaration

per 100 ml
Energy 321 kJ / 77 kcal
Fats 0 g
of which saturates 0 g
Carbohydrates 1.6 g
of which sugars 0.4 g
Protein 0 g
Salt 0 g

Details

Name Secco Pink Ribbon
Category Aerated sparkling wine

Producer

Weingut Leo Hillinger

Weingut Leo Hillinger
Hill 1
7093 Jois
Austria

Table of contents

Allergens
Sulphite Yes
Responsible for the dataset

The information displayed is mandatory information in accordance with EU Regulation 1308/2013 (Common Market Organization Regulation). The information is provided by the manufacturers. Euvino merely provides the technical solution to fulfill these obligations. Euvino does not verify this data. The available data was provided by the following data set manager:

Weingut Leo Hillinger
Hill 1
7093 Jois
Austria

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