Vier Jahreszeiten Winzer eG
VJ.Seccozeit
List of ingredients
Ingredients: sucrose, grapes, Stabilisers: potassium polyaspartate, Konservierungsstoffe und Antioxidantien: ascorbic acid, sulphur dioxide, Gase und Packgase: Carbonic acid.
Bottled in a protective atmosphere
Nutrition declaration
per 100 ml | |
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Energy | 314 kJ / 75 kcal |
Fats | 0 g |
of which saturated fats | 0 g |
Carbohydrates | 2.4 g |
of which sugars | 2.4 g |
Protein | 0 g |
Salt | 0 g |
Details
Name | VJ.Seccozeit |
German AP number | L24009N |
Category | Aerated semi-sparkling wine |
Color | white |
Origin | Product of Germany |
Producer
Vier Jahreszeiten Winzer eG
Limburgstr. 8
67098 Bad Dürkheim
Germany
Container
EAN/GTIN | 4007649858401 |
Packaging type | Glass bottle |
Filling volume | 0,75 l |
Bottle cap | Screw cap |
Table of contents
Analytical data | |
---|---|
Flavour statement | dry |
Alcohol content as labeled | 11.5% vol |
Residual sugar | 24 g/l |
Acidity | 7.1 g/l |
Allergens | |
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Sulphite | Yes |