Vier Jahreszeiten Winzer eG
VJ.Silvaner.Kab.liebl.Pfalz
List of ingredients
Ingredients: grapes, acidity regulators: tartaric acid, Stabilisers: potassium polyaspartate, Gase und Packgase: carbon dioxide, preservatives and antioxidants: Sulphite.
Nutrition declaration
per 100 ml | |
---|---|
Energy | 287 kJ / 69 kcal |
Fats | 0 g |
of which saturated fats | 0 g |
Carbohydrates | 4.0 g |
of which sugars | 3.5 g |
Protein | 0 g |
Salt | 0 g |
Details
Name | VJ.Silvaner.Kab.liebl.Pfalz |
German AP number | 201/24 |
Category | Wine |
Color | white |
Origin | Wine from Germany |
Quality level | Deutscher Prädikatswein - Kabinett |
Vintage | 2024 |
Producer
Vier Jahreszeiten Winzer eG
Limburgstr. 8
67098 Bad Dürkheim
Germany
Container
EAN/GTIN | 4007649220406 |
Filling volume | 0,75 l |
Bottle cap | Screw cap |
Table of contents
Analytical data | |
---|---|
Flavour statement | Semi-sweet |
Alcohol content as labeled | 9.5% vol |
Residual sugar | 35 g/l |
Acidity | 7.6 g/l |

