Wein & Sekt Wiesenmühle Dr. Schilling GmbH & Co. KG
Müller-Thurgau halbtrocken
List of ingredients
Ingredients: grapes, sucrose, preservative: Sulphite; stabiliser: carboxymethylcellulose.
Bottled in a protective atmosphere
Nutrition declaration
per 100 ml | |
---|---|
Energy | 288 kJ / 69 kcal |
Carbohydrates | 2.4 g |
of which sugars | 1.5 g |
Contains negligible amounts of fat, saturated fats, protein and salt. |
Details
Name | Müller-Thurgau halbtrocken |
Brand name | Wiesenmühle |
Category | Wine |
Vintage | 2024 |
Producer
Wein & Sekt Wiesenmühle Dr. Schilling GmbH & Co. KG
Wiesenmühle 1
67590 Monsheim
Germany
Table of contents
Analytical data | |
---|---|
Alcohol content as labeled | 11% vol |
Residual sugar | 14.9 g/l |
Acidity | 4.7 g/l |