Vier Jahreszeiten Winzer eG

VJ.Spätburgunder Rot.DQ.htr.Pfalz

  • Wine
  • red
  • Semi-dry
  • Palatinate
  • Germany

List of ingredients

Ingredients: grapes, sucrose, Gase und Packgase: carbon dioxide, Stabilisers: metatartaric acid, potassium polyaspartate, preservatives and antioxidants: Sulphite.

Nutrition declaration

per 100 ml
Energy 326 kJ / 78 kcal
Fats 0 g
of which saturates 0 g
Carbohydrates 2.0 g
of which sugars 1.2 g
Protein 0 g
Salt 0 g

Details

Name VJ.Spätburgunder Rot.DQ.htr.Pfalz
German AP number 176/24
Category Wine
Color red
Origin Wine from Germany
Quality level Deutscher Qualitätswein
Region Palatinate
Vintage 2023

Producer

Vier Jahreszeiten Winzer eG
Limburgstr. 8
67098 Bad Dürkheim
Germany

Container

EAN/GTIN 4007649493305
Filling volume 1 l
Bottle cap Screw cap

Table of contents

Analytical data
Flavour statement Semi-dry
Alcohol content as labeled 12.5% vol
Residual sugar 12.3 g/l
Acidity 4.8 g/l
Do not drink and drive Do not drink alcohol during pregnancy
Responsible for the dataset

The information displayed is mandatory information in accordance with EU Regulation 1308/2013 (Common Market Organization Regulation). The information is provided by the manufacturers. Euvino merely provides the technical solution to fulfill these obligations. Euvino does not verify this data. The available data was provided by the following data set manager:

Vier Jahreszeiten Winzer eG
Limburgstr. 8
67098 Bad Dürkheim
Germany

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